Ankerpunkt1 | © Ankerpunkt Ankerpunkt1 | © Ankerpunkt


Landlubbers, sun-seekers and water fleas: they all find their place at "Ankerpunkt". You quickly feel like you're on holiday - scenic inspirations from Ibiza, Rimini or Croatia diminish the acute longing for the sea. Added to this is the smell of calamari and original Italian wood-fired pizza. Child, cone or disco ball - feeling good together by the water is the order of the day. During the day, breakfast, swimming and sunbathing take place until night falls over Southern Styria and gin, cocktails and regional wines flow into the glasses. When Southern Styria begins a lasting liaison with the Mediterranean, the result can only be something tasty. Lots of fresh ingredients, a pinch of love and a wood-fired oven built especially for the Anchor Point make the mouth water quickly. From pizza, pasta, calamari to steak and salads - there's sure to be something for everyone at Ankerpunkt!

Opening hours:

End of May to beginning of October daily from 10 a.m. to 12 p.m.

Kitchen daily from 10am to 10pm


Manuela und Leo Rath
Heidenwaldweg 3
8430 Tillmitsch