© TRV Südweststeiermark | Tom Lamm

Recipes from Styria

Seasonal freshness and regional variety are the terms that first come to mind when we think of Southern Styria’s culinary tradition. A delicious, delicate image that evokes a feeling of longing, a still life of pleasure, fragrance, colour, flavour and memories. This image is of course accompanied by wines whose typical regional and local individuality and diversity bring the complex taste of the terroirs to the rest of the world.

Southern Styria has acquired a reputation as a culinary destination par excellence, a paradise for connoisseurs, gourmets and culinary adventurers. Southern Styria’s irresistible recipe for success is based on a belief in genuine hospitality and a down-to-earth atmosphere, coupled with culinary creativity and passion. The mere thought of it sparks our taste buds into life. Your best bet is make your booking to enjoy a few days in Southern Styria right now. Browse through our collection of recipes if you want to conjure up a little bit of Southern Styria on your plate at home. The top chefs at the best local establishments have let us in on a few secret recipes.